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AVCC-News

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Webinar – Disease Resistance & Immune response

Category:News

AQUA-FAANG  and AQUAIMPACT are organising the joint webinar Disease resistance & immune response, as a second part of a series of webinars focused on Aquaculture Genomics.
The event will take place on the 13th of April 2023, at 14:00 CET.

In order to attend the, please register at the link below:

https://us06web.zoom.us/meeting/register/tZMsfumhpjIiG9SLSW2E1t8hrMpLu2Aytx5o#/registration

The first webinar of the series, Using genomics now and in the future in aquaculture, took part in March 2023. In case you missed it, you can find video recordings below:


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The Global Sustainable Aquaculture Roadmap: Pathways for Systemic Change

Category:News

The World Economic Forum’s Blue Food Partnership, in consultation with members of its pre-competitive initiative, the Sustainable Aquaculture Working Group, with support from the UK Government’s Blue Planet Fund and the Aquaculture Stewardship Council, produced The Global Sustainable Aquaculture Roadmap: Pathways for Systemic Change, an instrumental guide for transformative action across aquaculture value chains and the sector overall. 

The roadmap is an invitation for all relevant stakeholders engaged in aquaculture to collaborate towards a more sustainable future for people, nature and climate.

You can access the document at the link below:

https://www3.weforum.org/docs/WEF_Global_Aquaculture_Roadmap_2023.pdf


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European Maritime Day 2023

Category:News

The 2023 edition of the European Maritime Day, an annual two-day event during which Europe’s maritime community meet to network, discuss and outline joint action on maritime affairs and sustainable blue economy,  will take place during 24-25 May 2023 in Brest, France.

The European Maritime Day 2023 is organised by the European Commission, the Metropole of Brest, the Secretariat General for the Sea, the Region of Brittany and the department of Finistère and it features thematic sessions, stakeholder workshops and pitch sessions. 
Professionals from businesses, governments, public institutions, NGOs and academia as well as EU citizens interested in the Sea are invited to participate.

Invertebrates’ aquaculture: towards circular model (Workshop 5) and sustainable aquaculture for the 21st century (Workshop 18) are among the topics covered.
There will also be available a live streaming of the following sessions:

– Opening Session 
– EC high level panel session on a new approach to a Sustainable Blue Economy, which includes topics as: energy transition of fisheries and aquaculture; algae.

Registration and more details are available at the link below: 

https://european-maritime-day-2023.b2match.io/

If you want to participate as an exhibitor, submit the online form at https://www.emd2023-exhibition.com/ by April 5 2023, 23h59 CET.


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Webinar: Benefits and Implementation of Selective Breeding and Genomic Selection in Aquaculture

Category:News

The European Aquaculture Society (EAS) is organising an webinar on “Benefits and implementation of selective breeding and genomic selection in aquaculture” on the 4th of April, at 14h CET.

The webinar demonstrates the benefits of selective breeding for the aquaculture supply chain and the novelties in the industrial use of genomic selection, as developed in the AquaIMPACT EU-project.

In order to register, please access the following link: https://www.eventbrite.be/e/eastalk-webinar-with-antti-kause-and-john-bastiaansen-aquaimpact-tickets-600249100217


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Fish Night 8 Webinar: Keeping up momentum for artisanal fisheries and aquaculture

Category:News

The International Institute for Environment and Development (IIED) has organized a series of events designed to tackle some of the world’s biggest issues concerning sustainable fisheries, aquaculture, human impact on oceans, and marine and coastal ecosystems. So far, there have been seven Fish Night events bringing together people from academia, government, NGOs, fisherworkers’ collectives, associations and networks to discuss issues regarding sustainable fisheries, aquaculture and oceans governance.

Fish Night 8 will take place on 28 Mar 2023, during 14:00 – 15:15 EEST, online, via Zoom, allowing the participants to discuss on the importance of the small-scale fisheries and aquaculture sectors and to explore opportunities for supporting small-scale actors to overcome challenges and contribute to sustainable development.

In order to register, please access the following link:

https://www.eventbrite.co.uk/e/fish-night-8-keeping-up-momentum-for-artisanal-fisheries-and-aquaculture-tickets-569852493147


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Financing Opportunity – Choose your Fish: A Campaign for Responsible Consumption of Products from the Sea

Category:News

Programme: Horizon Europe Framework Programme (HORIZON)

Call: Actions for the implementation of the Mission Restore our ocean and waters by 2030 (HORIZON-MISS-2023-OCEAN-01)

Type of action: HORIZON-CSA HORIZON Coordination and Support Actions

Deadline date: 20 September 2023 17:00:00 Brussels time

Legal entities from Greece, Romania, Türkiye and Ukraine, among other countries, are eligible applicants.

The maximum Horizon Europe funding rate for Coordination and support actions is 100%.

Project results are expected to contribute to all of the following expected outcomes:

  • Accessible and engaging media product to offer information on seafood and aquaculture consumption choices; to ensure a higher outreach, such product must be offered in all EU official languages, and take into account fisheries and aquaculture specificities of all EU sea basins and inland waters;
  • More informed seafood and aquaculture products purchase choices by European citizens;
  • Encourage sustainability of consumption patterns, including on reducing food waste and carbon footprint, and in consideration of future viability of stocks;
  • Support knowledge and consumption of local and seasonal seafood and aquaculture products;
  • Create an awareness campaign, including communication products for e.g. Social Media, to promote the media product and support the objectives as from the above mentioned expected outcomes.

Scope:

Consumers can play a key role in realising the vision of “living well within the limits of our planet”, and can drive sustainable and responsible patterns, including the responsible consumption of seafood and aquaculture products.

The selected proposal should help citizens to make responsible choices in relation to the seasonality of fishes and to fish population decline and, when relevant, to the sustainability of fishing techniques. The campaign should be performed by using the most effective and creative media, tools and types of initiatives to ensure a broad outreach targeting different segments of consumers, including children.

Activities under this topic should also increase awareness and encourage consumption and purchase of seasonal and local seafood and aquaculture products, as well as awareness on health benefits and nutritional value of aquatic food. These activities should also increase awareness on the benefits to the planet from consuming sustainable seafood products (including under organic farming) as well as in relation to the lower relative carbon footprint of aquatic food.

Activities should have a broad geographical coverage in all Member States and Associated Countries. To take in due account local/regional specificities, activities should be co-designed and co-implemented with seafood retailers, consumer associations, producers and SMEs to motivate them to support informed choices of consumers.

Links with the “Taste the Ocean” initiative as well as with other international, national or local initiatives are encouraged in order to maximise the impact on more sustainable seafood and aquaculture products choices.

Applications must be submitted electronically via the Funding & Tenders Portal electronic submission system (accessible via the topic page in the Search Funding & Tenders section).

More information available at: https://ec.europa.eu/info/funding-tenders/opportunities/portal/screen/opportunities/topic-details/horizon-miss-2023-ocean-01-10;callCode=null;freeTextSearchKeyword=aquaculture;matchWholeText=true;typeCodes=0,1,2,8;statusCodes=31094502;programmePeriod=null;programCcm2Id=null;programDivisionCode=null;focusAreaCode=null;destinationGroup=null;missionGroup=null;geographicalZonesCode=null;programmeDivisionProspect=null;startDateLte=null;startDateGte=null;crossCuttingPriorityCode=null;cpvCode=null;performanceOfDelivery=null;sortQuery=sortStatus;orderBy=asc;onlyTenders=false;topicListKey=topicSearchTablePageState


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Webinar: Classification of Mortalities in Salmonid Aquaculture According to Causality

Category:News

The World Aquatic Veterinary Medical Association (WAVMA) will hold the webinar Classification of mortalities in salmonid aquaculture according to causality, on the 24th of March, 2023, at 5:00 PM EET.

As part of WAVMA’s WebCEPD webinars, lectures given by leading experts, which are intended as educational programs on a variety of aquatic health issues and veterinary techniques, this webinar presents a new system for classification and real-time monitoring of mortality and losses in industrial salmon culture. 

For more information and for registration, please access the following link: https://register.gotowebinar.com/register/2846502992968282713


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The Future of Aquaculture

Category:News

Fisheries products play a critical role in food security and in nutrition. Global Fish Farming is increasing at the rate of 3.1%, the largest growth among food crop.

The following video looks at the future of aquaculture and tries to determine how sustainable fish farming actually is.


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Seafood Expo Global/Seafood Processing Global 2023

Category:News

Seafood Expo Global/Seafood Processing Global 2023 will take place during 25-27 April, 2023, in Barcelona, Spain and will feature an expansive exhibit hall highlighting all types of seafood products as well as processing equipment and services from suppliers from around the globe. 

The event brings together the key players (suppliers, buyers, authorities, distributors, industrials and services) in the seafood sector from around the world, featuring an exhibit hall highlighting different types of seafood products and processing equipment and services from suppliers from around the globe, as well as more than 20 educational sessions, presented by top seafood industry experts. This year’s conferences will cover issues relevant to today’s seafood business environment, focusing on various topics, such as:

  • Aquaculture;
  • Corporate Social Responsibility;
  • Food Safety & Compliance (policy);
  • Seafood Business/Marketplace;
  • Seafood Sustainability;
  • Traceability & Transparency;
  • Plastics & Climate Change as it relates to seafood.

Seafood Expo Global/Seafood Processing Global is the largest seafood event, organized to help suppliers expand their businesses around the world. The 2022 edition gathered buyers from 150 countries and exhibitors from 77 countries with 59 national and regional country pavilions. More than 26,700 seafood professionals attended to discover new suppliers and products, connect with contacts and increase orders.

In order to register as an exhibitor or to attend the event, please access the link below:

https://www.seafoodexpo.com/global/


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Aquaculture’s next frontier?

Category:News

The Food and Agriculture Organization of the United Nations (FAO) prepared a document regarding the offshore farming systems, a specific aquaculture innovation.

The publication contains information on the technique and approach used, scope and scale of application, accessibility, as well as the outcome and benefits of the innovation.

Find out more at: https://www.fao.org/3/cc0731en/cc0731en.pdf